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“I think people are still going to be quite scared to go to busy restaurants, so hopefully people feel inspired to have a party in their own home and make a restaurant in their own home.” The book and the series, filmed at his home, aim to inspire people to cook for guests at home.
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If I had a magic wand, if I had a dream, it would be that every child would leave school at 16 knowing how to cook 10 recipes to save their life It was three days, three days we made it by, and we didn’t even know the week before, so that was kind of interesting.”
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So I had to take a punt, and the head of the TV channel had to take a punt, that we’d be out of lockdown by the time we needed to start filming. When you’re making six shows it’s a lot of money at risk and when we started, it was still illegal to have anyone round at your house.
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“The whole series was a massive punt, it could have gone very wrong. Getting this project across the line, in the midst of constantly changing rules, regulations and restrictions, hasn’t been easy. Now, with the publication of Together: Memorable Meals Made Easy, and its accompanying television series, Oliver is sharing the love, inviting groups of family and friends, as well as strangers, people who made significant contributions to the UK’s pandemic efforts, to come together once again around a dining table. Food can be meditative, like a ritual, food can make you feel like you’ve had a big hug.” “Family helped me massively, having my family close to me and the ritual of cooking. There was pleasure, too, in cooking at home. That was a pleasure to have, but we probably wouldn’t want to repeat it,” he says. “Because no one could go anywhere, I had my 18 and my 19 year old very close when they should have been out at festivals, partying. The family spent successive lockdowns together in their new home. Jamie Oliver: ‘Food can be meditative, like a ritual, food can make you feel like you’ve had a big hug.’ Photograph: Paul Stuart I think I need more time for laughter and fun.” “We normally lived in London five days a week, so the kids have changed school, we’ve moved out, and I am just trying to change work and life. Previously Jamie, Jools and their children, Poppy (19), Daisy (18), Petal (11), Buddy (10) and River (5), commuted between city and country. I am moving out of London, we’re going to live in Essex.” Home in the country is Spains Hall, a 16th-century estate in Finchingfield, Essex, purchased in 2019 for a reputed £6 million (€7 million) around the same time as Oliver’s UK restaurant empire crumbled with the closure of 22 businesses and the loss of 1,000 jobs. “In the last two years I’ve questioned everything. “It’s a border collie, Conker, and we get it on Saturday.”ĭog ownership is just one lifestyle change that living through a pandemic has brought for Oliver. We are getting our first dog,” the 46-year-old chef clarifies. There is a new member of the Oliver family.” There’s a collective intake of breath among the five European journalists participating in a round table interview with Jamie Oliver, television chef, campaigner, entrepreneur and father of five, as he drops this bombshell.
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The celebrity chef on surviving lockdown, a new addition to the Oliver family and his new book – full of tips for those who want to entertain at home
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